Laboratory Mill 2100 (LZM-1)

The upgraded LZM-1 laboratory knife mill is designed to grind samples of cereals, legumes, oilseeds, and other solid food products for further testing of moisture content and other quality parameters.

 

Equipment features

  • A simple and reliable design provides quick and convenient loading, while its compact size helps prevent product overdrying.
  • The reinforced plastic cup and wear-resistant blade made of durable, resilient steel ensure long-lasting performance.
  • The absence of glass components increases safety and enhances the device’s impact resistance.